Scene Cuisine: These Eight Restaurants are Worth the Plane Ticket
Main image: 1. Jean Georges
This posh New York City restaurant is the place to be seen. Brought to you by world chef Jean-Georges Vongerichten, the establishment produces some delicious vegetable juices, light broths and herbal vinaigrettes. If you pop in, be sure to try the Smoked Squab à l’Orange with Asian Pear and Candied Tamarind. www.jean-georges.com
2. Bras
Whether you’d like to impress your date or a barrage of business clients, Bras is a destination worth flying to. Located on the Suquet Mountain in the Aubrac region of France, this remote restaurant-hotel offers delectable dishes made with over 400 local plants and vegetables. Dine outdoors by a mountainous countryside for an unforgettable getaway. www.michel-bras.com
3. Gusto Restaurant
Ever wonder what heaven is like? Imagine sitting by the lush gardens of an inner courtyard, or enjoying a romantic candlelight dinner in a private dining room. If you’re heading to Frankfurt, Germany, this lavish restaurant offers some exquisite selections. Be sure to try the Duck Liver Terrine, and the Tarragon-Infused Tagliolini stuffed with lobster. www.villakennedy.com
4. French Laundry
Mais oui! This distinctive American restaurant will have you begging for more after you try some of its mouth-watering French recipes. With a philosophy based on offering detailed culinary masterpieces and an emotional experience, French Laundry is one of Napa Valley’s esteemed restaurants. An exciting tasting menu with the freshest Californian ingredients leaves your palate sensually stimulated. www.frenchlaundry.com
5. Il Ristorante
Occupying the top four floors of the Bulgari Ginza Tower, this Italian-inspired luxury restaurant and lounge is ideal for a posh dining experience in Japan. Whether sitting indoors or on the beautiful rooftop terrace, Il Ristorante offers delectable dishes, including a Fig and Apple Foie Gras, paired with carefully selected vintage wine. www.bulgarihotels.com
6. Daniel
The modern French restaurant Daniel is a must-see culinary crown jewel of New York City. Boasting a magnificent décor with a brilliant juxtaposition of contemporary and neo-classical architecture, this fine dining hotspot offers an experience that stimulates the senses. With a 4,000 sq. ft. kitchen, Daniel serves exquisitely created works of art, prepared with rich, seasonal ingredients. Some specialty dishes include a Chicken Consommé with Poached Quail Egg and a Bone Marrow Crusted Dover Sole. The perfect pairing wine is available from a list with over 1,600 selections, including a 1945 Chateau Latour. The restaurant is the brainchild of renowned French chef and restaurateur Daniel Boulud, and is the gastronomic flagship of establishments in New York City, Palm Beach and Las Vegas. www.danielnyc.com
7. L’Incontro
While Florence has a variety of exquisite restaurants, you might want to pay particular attention to Hotel Savoy’s L’Incontro – a first-class dining experience. Looking over a splendid piazza, this establishment is a great place to unwind with a glass of prosecco and one of any refined Italian dishes. www.hotelsavoy.it
8. Yellowtail Sushi Restaurant and Bar
If you happen to be treating yourself to a stay at the Bellagio, take it a step further and check out Yellowtail. This lavish Las Vegas restaurant offers succulent, seasonal sushi dishes and a hand-selected sake collection. www.bellagio.com
Filed Under: Restaurants
Tagged:
Jean Georges, Restaurants
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