Christine Cushing: Blushing Berries
June 10, 2011 by Christine Cushing2
Blushing Berries
It was at the four-hour mark of travelling over 150 clicks per hour that we all started to get a little edgy and really needed to eat – and fast. That is when I was first seduced by the cutest little wild strawberries, sitting perfectly on top of a simple pastry shell nestled in a thin layer of vanilla ricotta cream. As I reminisce about that in...